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Pretzel Pepper Dip
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Pretzel Pepper Dip

A Uncategorized recipe with 8 oz cream cheese softened, butter softened, pkg ranch dip mix dry. Ready in 15 min, serves 4.

Curated byKavya Sharma๐Ÿ‡ฎ๐Ÿ‡ณ

15 minTotal Time10m prep ยท 5m cook
4Servings
โ‚น125-275Est. Cost
EasyDifficulty
Directions4 steps
  1. 1

    Beat cheese, butter, Ranch dressing and pepper until smooth.

    8 oz cream cheese softened(2 pkg)butter softened(1/4 c)pkg ranch dip mix dry(1 oz)grated parmesan cheese(1/4 c)cracked pepper as desired
  2. 2

    Spread in shallow serving dish and cover top with cracked pepper.

    cracked pepper as desired
  3. 3

    Serve with pretzel knots.

  4. 4

    Will keep in refrigerator for a long time.

Nutrition Facts

Per serving

276 kcal
Protein14.5g
Carbs1.7g
Fat23.2g
Fiber0.1g

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