Punjabi Style Boondi Kadhi Recipe
A vegetarian Punjabi recipe with -/2 कप दही, बड़े चम्मच बेसन, छोटा चम्मच हरी मिर्च - पेस्ट. Ready in 40 min, serves 5.
Curated byHarpreet Singh🇮🇳
- 1
To make Punjabi Style Bundi Kadhi recipe, firstly add curd, gram flour, red chili powder, turmeric powder, salt in a bowl and mix well
- 2
Mix well so that there are no lumps
- 3
Now heat ghee in a pan
- 4
Add long, black pepper, cumin, fenugreek seeds and cook for 1 minute
- 5
Now add fenugreek seeds and cook for 2 to 3 minutes
- 6
Add yogurt gram flour mixture and mix well
- 7
Add water as per experiment and let it cook for 15 to 20 minutes
- 8
Turn off the gas, add the boondi and garnish with green coriander
- 10
Serve Punjabi Style Bundi Kadhi recipe with Bhindi Masala, Phulka and Cumin Rice for dinner
Nutrition Facts
Per serving
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Punjabi Style Boondi Kadhi Recipe
A vegetarian Punjabi recipe with -/2 कप दही, बड़े चम्मच बेसन, छोटा चम्मच हरी मिर्च - पेस्ट. Ready in 40 min, serves 5.
Curated byHarpreet Singh🇮🇳
Directions
9 steps- 1
To make Punjabi Style Bundi Kadhi recipe, firstly add curd, gram flour, red chili powder, turmeric powder, salt in a bowl and mix well
- 2
Mix well so that there are no lumps
- 3
Now heat ghee in a pan
- 4
Add long, black pepper, cumin, fenugreek seeds and cook for 1 minute
- 5
Now add fenugreek seeds and cook for 2 to 3 minutes
- 6
Add yogurt gram flour mixture and mix well
- 7
Add water as per experiment and let it cook for 15 to 20 minutes
- 8
Turn off the gas, add the boondi and garnish with green coriander
- 10
Serve Punjabi Style Bundi Kadhi recipe with Bhindi Masala, Phulka and Cumin Rice for dinner
About this recipe
A vegetarian Punjabi recipe with -/2 कप दही, बड़े चम्मच बेसन, छोटा चम्मच हरी मिर्च - पेस्ट. Ready in 40 min, serves 5.
Nutrition Facts
Per serving (5 servings)
Rate this recipe
