Raw Papitha No Sambharo Recipe
A diabetic friendly Gujarati Recipes recipe with sunflower oil, mustard seeds, cumin seeds (jeera). Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
8 steps- 1
To begin making the Papitha No Sambharo, first prep all the ingredients and keep them ready
- 2
Grate the papaya and keep it aside
raw papaya - grated(250 gram) - 3
Heal oil in a pan over medium heat; add the mustard seeds and cumin seeds
mustard seeds(1 teaspoon)cumin seeds (jeera)(1 teaspoon) - 4
Allow them to crackle
- 5
Add the hing, green chillies, turmeric powder and the raw grated papaya along with salt
turmeric powder (haldi)(1 teaspoon)green chillies - slit(2)raw papaya - grated(250 gram)salt - to taste - 6
Stir fry until the papaya softens just a bit
raw papaya - grated(250 gram) - 7
Once done, turn off the heat and transfer the papitha nu sambharo to a bowl and serve
- 8
Serve Raw Papitha No Sambharo along with Khaman Dhokla, Fafda, and Green Chutney for a high protein breakfast
green chillies - slit(2)
Rate this recipe
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Raw Papitha No Sambharo Recipe
A diabetic friendly Gujarati Recipes recipe with sunflower oil, mustard seeds, cumin seeds (jeera). Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
8 steps- 1
To begin making the Papitha No Sambharo, first prep all the ingredients and keep them ready
- 2
Grate the papaya and keep it aside
raw papaya - grated(250 gram) - 3
Heal oil in a pan over medium heat; add the mustard seeds and cumin seeds
mustard seeds(1 teaspoon)cumin seeds (jeera)(1 teaspoon) - 4
Allow them to crackle
- 5
Add the hing, green chillies, turmeric powder and the raw grated papaya along with salt
turmeric powder (haldi)(1 teaspoon)green chillies - slit(2)raw papaya - grated(250 gram)salt - to taste - 6
Stir fry until the papaya softens just a bit
raw papaya - grated(250 gram) - 7
Once done, turn off the heat and transfer the papitha nu sambharo to a bowl and serve
- 8
Serve Raw Papitha No Sambharo along with Khaman Dhokla, Fafda, and Green Chutney for a high protein breakfast
green chillies - slit(2)
Rate this recipe
