Salted Nut Roll Bars
A Uncategorized recipe with yellow cake mix, melted butter, egg. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Combine cake mix, melted butter and egg.
yellow cake mix(1 box)melted butter(1/4 c)egg(1)12 oz bag peanut butter chips(1)butter(1/2 c) - 2
Press into 9 x 13-inch pan.
- 3
Bake 10 minutes at 350°.
- 4
Place the marshmallows on top and return to oven about 3 minutes or until marshmallows puff up.
miniature marshmallows(3 c) - 5
Melt the chips, syrup and butter.
melted butter(1/4 c)12 oz bag peanut butter chips(1)white syrup(1/2 c)butter(1/2 c) - 6
Add vanilla.
vanilla(1 tsp) - 7
Pour this over the peanuts and Rice Krispies.
12 oz bag peanut butter chips(1)spanish peanuts(2 c)rice krispies(2 c) - 8
Then spread over marshmallows.
miniature marshmallows(3 c) - 9
Refrigerate, then cut into bars.
Nutrition Facts
Per serving
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Salted Nut Roll Bars
A Uncategorized recipe with yellow cake mix, melted butter, egg. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
9 steps- 1
Combine cake mix, melted butter and egg.
yellow cake mix(1 box)melted butter(1/4 c)egg(1)12 oz bag peanut butter chips(1)butter(1/2 c) - 2
Press into 9 x 13-inch pan.
- 3
Bake 10 minutes at 350°.
- 4
Place the marshmallows on top and return to oven about 3 minutes or until marshmallows puff up.
miniature marshmallows(3 c) - 5
Melt the chips, syrup and butter.
melted butter(1/4 c)12 oz bag peanut butter chips(1)white syrup(1/2 c)butter(1/2 c) - 6
Add vanilla.
vanilla(1 tsp) - 7
Pour this over the peanuts and Rice Krispies.
12 oz bag peanut butter chips(1)spanish peanuts(2 c)rice krispies(2 c) - 8
Then spread over marshmallows.
miniature marshmallows(3 c) - 9
Refrigerate, then cut into bars.
About this recipe
A Uncategorized recipe with yellow cake mix, melted butter, egg. Ready in 45 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
