Sausage/cheese Appetizers
A Uncategorized recipe with velveeta cheese use more if desired, roll of ground sausage, italian seasoning. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
9 steps- 1
Brown sausage and drain well.
roll of ground sausage(1 lb) - 2
Cut Velveeta in cubes and add to sausage.
velveeta cheese use more if desired(8 oz)roll of ground sausage(1 lb) - 3
Cook over low heat until cheese is melted.
velveeta cheese use more if desired(8 oz) - 4
Add Italian seasoning.
italian seasoning(1 tsp) - 5
While mixture is still warm, spread in a thin layer on cocktail rounds.
rye cocktail rounds - 6
Brown in broiler 2 to 3 minutes.
- 7
Be careful as they burn easily.
- 8
To make ahead: Freeze the appetizers before broiling.
- 9
To heat while frozen, use 450° oven for 10 minutes.
Rate this recipe
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Sausage/cheese Appetizers
A Uncategorized recipe with velveeta cheese use more if desired, roll of ground sausage, italian seasoning. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
9 steps- 1
Brown sausage and drain well.
roll of ground sausage(1 lb) - 2
Cut Velveeta in cubes and add to sausage.
velveeta cheese use more if desired(8 oz)roll of ground sausage(1 lb) - 3
Cook over low heat until cheese is melted.
velveeta cheese use more if desired(8 oz) - 4
Add Italian seasoning.
italian seasoning(1 tsp) - 5
While mixture is still warm, spread in a thin layer on cocktail rounds.
rye cocktail rounds - 6
Brown in broiler 2 to 3 minutes.
- 7
Be careful as they burn easily.
- 8
To make ahead: Freeze the appetizers before broiling.
- 9
To heat while frozen, use 450° oven for 10 minutes.
Rate this recipe
