Soulful Chicken Soup Recipe
A high protein Continental recipe with chicken drumstick - cut into small, onion - sliced, carrot (gajjar) - cut into medium sized. Ready in 35 min, serves 2.
Curated byLucas Dubois🇫🇷
Instructions
7 steps- 1
To begin making the Soulful Chicken Soup Recipe, thoroughly wash and clean the chicken
chicken drumstick - cut into small(1 pieces) - 2
In a pressure cooker add chicken pieces, onions, carrot, peppercorns, garlic and ginger, 2 cups of water and pressure cook for 3 whistle
chicken drumstick - cut into small(1 pieces)onion - sliced(1)carrot (gajjar) - cut into medium sized(1)cloves garlic(4)inch ginger - chopped(1)whole black peppercorns(1 teaspoon)sweet corn(1/4 cup)sprig spring onion greens - chopped(2)black pepper powder - for seasoning - 3
Turn off the flameAllow the pressure to release naturally
- 4
, drain the stock through a muslin cloth and transfer the stock into a saucepan
chicken drumstick - cut into small(1 pieces)carrot (gajjar) - cut into medium sized(1) - 5
Place the saucepan with the stock on medium flame, add sweet corn, spring onions and cream and bring it to a boil
onion - sliced(1)carrot (gajjar) - cut into medium sized(1)sweet corn(1/4 cup)sprig spring onion greens - chopped(2)fresh cream(1 teaspoon) - 6
Add salt and crushed peppercorns,adjust the seasoning and serve hot
whole black peppercorns(1 teaspoon)salt - to tastesweet corn(1/4 cup)salt - to tasteblack pepper powder - for seasoning - 7
Serve the Chicken soup with garlic bread or toast to enjoy it as your evening snack or as your Morning Breakfast
chicken drumstick - cut into small(1 pieces)cloves garlic(4)
Rate this recipe
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Soulful Chicken Soup Recipe
A high protein Continental recipe with chicken drumstick - cut into small, onion - sliced, carrot (gajjar) - cut into medium sized. Ready in 35 min, serves 2.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
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Directions
7 steps- 1
To begin making the Soulful Chicken Soup Recipe, thoroughly wash and clean the chicken
chicken drumstick - cut into small(1 pieces) - 2
In a pressure cooker add chicken pieces, onions, carrot, peppercorns, garlic and ginger, 2 cups of water and pressure cook for 3 whistle
chicken drumstick - cut into small(1 pieces)onion - sliced(1)carrot (gajjar) - cut into medium sized(1)cloves garlic(4)inch ginger - chopped(1)whole black peppercorns(1 teaspoon)sweet corn(1/4 cup)sprig spring onion greens - chopped(2)black pepper powder - for seasoning - 3
Turn off the flameAllow the pressure to release naturally
- 4
, drain the stock through a muslin cloth and transfer the stock into a saucepan
chicken drumstick - cut into small(1 pieces)carrot (gajjar) - cut into medium sized(1) - 5
Place the saucepan with the stock on medium flame, add sweet corn, spring onions and cream and bring it to a boil
onion - sliced(1)carrot (gajjar) - cut into medium sized(1)sweet corn(1/4 cup)sprig spring onion greens - chopped(2)fresh cream(1 teaspoon) - 6
Add salt and crushed peppercorns,adjust the seasoning and serve hot
whole black peppercorns(1 teaspoon)salt - to tastesweet corn(1/4 cup)salt - to tasteblack pepper powder - for seasoning - 7
Serve the Chicken soup with garlic bread or toast to enjoy it as your evening snack or as your Morning Breakfast
chicken drumstick - cut into small(1 pieces)cloves garlic(4)
Rate this recipe
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