What2Eat
Spiced Zucchini Bread
UncategorizedBread

Spiced Zucchini Bread

A Uncategorized recipe with all-purpose flour, ground cinnamon, vegetable oil. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
300-450
Servings Scaler
4

Instructions

8 steps
  1. 1

    Combine flour, soda, salt, baking powder, cinnamon and nuts.

    all-purpose flour(2 c)ground cinnamon(1 1/2 tsp)soda(2 tbsp)chopped nuts(1 c)salt(1 tbsp)baking powder(1/2 tsp)
  2. 2

    Beat eggs lightly in large bowl.

    eggs(3)
  3. 3

    Add sugar, oil and vanilla.

    vanilla(2 tbsp)sugar(2 c)
  4. 4

    Beat until creamy.

  5. 5

    Stir in zucchini and pineapple.

    chopped zucchini(2 1/2 c)8 oz can crushed pineapple(1)
  6. 6

    Add dry ingredients, stirring only until dry ingredients are moistened.

  7. 7

    Spoon batter into a 15 x 10-inch pan.

  8. 8

    Bake at 375° until done.

Rate this recipe

You might also like