Strawberry Compote Recipe (Coulis)
A non-veg Continental recipe with strawberries - fresh, sugar, lemon juice. Ready in 30 min, serves 6.
Curated byLucas Dubois🇫🇷
- 1
To begin making the Strawberry Compote Recipe, we will first core and quarter the strawberries for the compoteTo make the compote, In a small shallow saucepan, toss in the quartered strawberries, along with 1/2 cup of sugar and juice from one lemon
strawberries - fresh(500 grams)sugar(1/2 cup)lemon juice(1) - 2
With the heat on medium, keep stirring the mixture continuously until the sugar melts
sugar(1/2 cup) - 3
Continue to Cook the strawberries until it is tender and the compote has thickened
strawberries - fresh(500 grams) - 4
You will notice that towards the cooking process, the mixture begins to bubble and the syrup is thickened, once done, allow this mixture to cool completely
- 5
Chill the Strawberry Compote in the refrigerator before using it for your desired Dessert
Nutrition Facts
Per serving
Rate this recipe
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Strawberry Compote Recipe (Coulis)
A non-veg Continental recipe with strawberries - fresh, sugar, lemon juice. Ready in 30 min, serves 6.
Curated byLucas Dubois🇫🇷
Directions
5 steps- 1
To begin making the Strawberry Compote Recipe, we will first core and quarter the strawberries for the compoteTo make the compote, In a small shallow saucepan, toss in the quartered strawberries, along with 1/2 cup of sugar and juice from one lemon
strawberries - fresh(500 grams)sugar(1/2 cup)lemon juice(1) - 2
With the heat on medium, keep stirring the mixture continuously until the sugar melts
sugar(1/2 cup) - 3
Continue to Cook the strawberries until it is tender and the compote has thickened
strawberries - fresh(500 grams) - 4
You will notice that towards the cooking process, the mixture begins to bubble and the syrup is thickened, once done, allow this mixture to cool completely
- 5
Chill the Strawberry Compote in the refrigerator before using it for your desired Dessert
About this recipe
A non-veg Continental recipe with strawberries - fresh, sugar, lemon juice. Ready in 30 min, serves 6.
Nutrition Facts
Per serving (6 servings)
Rate this recipe
