Tomato Gojju (South Indian Style Tomato Curry Recipe)
A vegetarian South Karnataka recipe with tomatoes - chopped, green chillies - chopped, curry leaves. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
7 steps- 1
To begin making Tomato Gojju (South Indian Style Tomato Curry Recipe), first heat oil in a wok
curry leaves(8) - 2
Add the mustard seeds
mustard seeds(1 teaspoon)cumin seeds (jeera)(1/2 teaspoon) - 3
Once they splutter, add the cumin seeds, hing, turmeric powder, curry leaves and green chillies
green chillies - chopped(2)curry leaves(8)turmeric powder (haldi)(1/4 teaspoon)mustard seeds(1 teaspoon)cumin seeds (jeera)(1/2 teaspoon) - 4
Saute for a few seconds and then add tomatoes, jaggery, and salt
tomatoes - chopped(4)teaspoons jaggery - grated(2)salt - to taste - 5
Cook covered for 3-4 minutes
- 6
Cook Tomato Gojju uncovered for 3-4 minutes more or till the tomatoes soften and some of the water evaporates
tomatoes - chopped(4) - 7
Serve Tomato Gojju with Roti or Rice along with Paruppu Podi
Rate this recipe
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Tomato Gojju (South Indian Style Tomato Curry Recipe)
A vegetarian South Karnataka recipe with tomatoes - chopped, green chillies - chopped, curry leaves. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
7 steps- 1
To begin making Tomato Gojju (South Indian Style Tomato Curry Recipe), first heat oil in a wok
curry leaves(8) - 2
Add the mustard seeds
mustard seeds(1 teaspoon)cumin seeds (jeera)(1/2 teaspoon) - 3
Once they splutter, add the cumin seeds, hing, turmeric powder, curry leaves and green chillies
green chillies - chopped(2)curry leaves(8)turmeric powder (haldi)(1/4 teaspoon)mustard seeds(1 teaspoon)cumin seeds (jeera)(1/2 teaspoon) - 4
Saute for a few seconds and then add tomatoes, jaggery, and salt
tomatoes - chopped(4)teaspoons jaggery - grated(2)salt - to taste - 5
Cook covered for 3-4 minutes
- 6
Cook Tomato Gojju uncovered for 3-4 minutes more or till the tomatoes soften and some of the water evaporates
tomatoes - chopped(4) - 7
Serve Tomato Gojju with Roti or Rice along with Paruppu Podi
Rate this recipe
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