Turkey-Vegetable Soup
A Uncategorized recipe with chopped onion, butter or margarine, water. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cook onion in butter until tender.
chopped onion(1)butter or margarine(2 tbsp) - 2
Add water, bouillon cubes, turkey and vegetables.
water(2 c)chicken bouillon cubes(2)diced cooked turkey(2 c) - 3
Boil gently, covered, until vegetables are tender.
- 4
Stir a little milk into the flour until mixture is smooth.
milk(2 1/2 c)flour(2 tbsp) - 5
Add remaining milk, salt and pepper.
milk(2 1/2 c)salt(1 tsp)black pepper(0.1 tsp) - 6
Add to soup.
- 7
Simmer, stirring occasionally, to prevent sticking until soup is slightly thickened.
Nutrition Facts
Per serving
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Turkey-Vegetable Soup
A Uncategorized recipe with chopped onion, butter or margarine, water. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Cook onion in butter until tender.
chopped onion(1)butter or margarine(2 tbsp) - 2
Add water, bouillon cubes, turkey and vegetables.
water(2 c)chicken bouillon cubes(2)diced cooked turkey(2 c) - 3
Boil gently, covered, until vegetables are tender.
- 4
Stir a little milk into the flour until mixture is smooth.
milk(2 1/2 c)flour(2 tbsp) - 5
Add remaining milk, salt and pepper.
milk(2 1/2 c)salt(1 tsp)black pepper(0.1 tsp) - 6
Add to soup.
- 7
Simmer, stirring occasionally, to prevent sticking until soup is slightly thickened.
About this recipe
A Uncategorized recipe with chopped onion, butter or margarine, water. Ready in 35 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
