Veg
Twinkie Cake
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UncategorizedDessert

Twinkie Cake

A Uncategorized recipe with twinkies, large pkg instant vanilla pudding, large can crushed pineapple drained. Ready in 2h 15m, serves 4.

Curated byKavya Sharma🇮🇳

2h 15mTotal Time15m prep · 120m cook
4Servings
150-300Est. Cost
MediumDifficulty
Directions8 steps
  1. 1

    Cut Twinkies in half (lengthwise) and cover bottom of 9 x 13 pan.

    twinkies(1 box)
  2. 2

    Mix vanilla pudding according to directions on box.

    large pkg instant vanilla pudding(1)
  3. 3

    Spread prepared pudding over the Twinkies.

    twinkies(1 box)large pkg instant vanilla pudding(1)
  4. 4

    Spread pineapple over pudding.

    large pkg instant vanilla pudding(1)large can crushed pineapple drained(1)
  5. 5

    Slice bananas and layer on top of pineapple.

    large can crushed pineapple drained(1)to 3 bananas sprinkled with lemon juice or fruit-fresh(2)
  6. 6

    Top with Cool Whip and nuts.

    large tub cool whip(1)to 3 bananas sprinkled with lemon juice or fruit-fresh(2)
  7. 7

    Must be refrigerated for 1 to 2 hours before serving.

  8. 8

    Bananas and nuts are optional.

    to 3 bananas sprinkled with lemon juice or fruit-fresh(2)

Nutrition Facts

Per serving

180 kcal
Protein4.5g
Carbs9.3g
Fat5g
Fiber1.3g

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