Urad Ki Sukhi Dal (Recipe In Hindi)
A high protein North Indian Recipes recipe with कप सफेद उरद दाल (split), छोटा चमच्च हल्दी पाउडर, छोटा चमच्च लाल मिर्च पाउडर. Ready in 40 min, serves 2.
Curated byKavya Sharma🇮🇳
Instructions
16 steps- 1
To make dry urad dal, first wash and soak urad dal in water for 4 to 5 hours
- 2
Drain the water and pour the lentils into the pressure cooker
- 3
Add salt, turmeric powder, red chili powder and water
- 4
Do not add too much water, just add so that the lentils are cooked
- 5
Cook until the city comes 2 and take out the lentils in a bowl
- 6
Now heat ghee in a saucepan
- 7
Add cumin, asafoetida and let it cook for 10 seconds
- 8
After 10 seconds, add onion, green chilli and grated ginger
- 9
Cook until the onions turn golden
- 10
Heat the ghee in a saucepan
- 11
Add cumin seeds, asafoetida and let it cook for 10 seconds
- 12
Now add onion, green chilli and grated ginger
- 13
Let it cook until it turns brown
- 14
After the onion is cooked, add cooked lentils, garam masala, coriander powder and mix
- 15
Cook for 1 minute and serve hot
- 16
Serve dry urad dal with boondi raita and tawa paratha for dinner
Rate this recipe
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Urad Ki Sukhi Dal (Recipe In Hindi)
A high protein North Indian Recipes recipe with कप सफेद उरद दाल (split), छोटा चमच्च हल्दी पाउडर, छोटा चमच्च लाल मिर्च पाउडर. Ready in 40 min, serves 2.
Curated byKavya Sharma🇮🇳
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Directions
16 steps- 1
To make dry urad dal, first wash and soak urad dal in water for 4 to 5 hours
- 2
Drain the water and pour the lentils into the pressure cooker
- 3
Add salt, turmeric powder, red chili powder and water
- 4
Do not add too much water, just add so that the lentils are cooked
- 5
Cook until the city comes 2 and take out the lentils in a bowl
- 6
Now heat ghee in a saucepan
- 7
Add cumin, asafoetida and let it cook for 10 seconds
- 8
After 10 seconds, add onion, green chilli and grated ginger
- 9
Cook until the onions turn golden
- 10
Heat the ghee in a saucepan
- 11
Add cumin seeds, asafoetida and let it cook for 10 seconds
- 12
Now add onion, green chilli and grated ginger
- 13
Let it cook until it turns brown
- 14
After the onion is cooked, add cooked lentils, garam masala, coriander powder and mix
- 15
Cook for 1 minute and serve hot
- 16
Serve dry urad dal with boondi raita and tawa paratha for dinner
Rate this recipe
