Vegetable Beef Soup
A Uncategorized recipe with ground beef, large onions chopped, medium potatoes chopped. Ready in 1h 5m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Saut ground beef in large Dutch oven until browned, stirring to separate.
ground beef(1 lb)large onions chopped(2)large can tomatoes(1) - 2
Drain off fat.
- 3
Add remaining ingredients and simmer, covered, for 45 minutes or until all vegetables are very tender.
- 4
Any leftover meat, vegetables or pasta may be added, if desired. (Do not use potatoes if freezing the soup.) Great served with cornbread!.
medium potatoes chopped(3)pkg frozen corn(10 oz)sugar if desired(1/4 c)
Nutrition Facts
Per serving
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Vegetable Beef Soup
A Uncategorized recipe with ground beef, large onions chopped, medium potatoes chopped. Ready in 1h 5m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
4 steps- 1
Saut ground beef in large Dutch oven until browned, stirring to separate.
ground beef(1 lb)large onions chopped(2)large can tomatoes(1) - 2
Drain off fat.
- 3
Add remaining ingredients and simmer, covered, for 45 minutes or until all vegetables are very tender.
- 4
Any leftover meat, vegetables or pasta may be added, if desired. (Do not use potatoes if freezing the soup.) Great served with cornbread!.
medium potatoes chopped(3)pkg frozen corn(10 oz)sugar if desired(1/4 c)
About this recipe
A Uncategorized recipe with ground beef, large onions chopped, medium potatoes chopped. Ready in 1h 5m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe





