Veg
Zucchini Wheat Semolina Salt Recipe
🌱 Vegetarian
South Indian RecipesBreakfastVegetarian

Zucchini Wheat Semolina Salt Recipe

A vegetarian South Indian Recipes recipe with turkey berry - (sundaikkai), broken wheat (dalia/ godumai rava), water. Ready in 35 min, serves 3.

Curated byAditi Iyer🇮🇳

35 minTotal Time10m prep · 25m cook
3Servings
425-575Est. Cost
HardDifficulty
Directions11 steps
  1. 1

    To begin making the Sundaikkai Godumai Rava Upma Recipe, heat a pressure cooker on medium flame, add oil, mustard seeds and allow the them to splutter, then add hing, peanuts, bengal gram, methi seeds, cumin seeds and let them sizzle

    broken wheat (dalia/ godumai rava)(1 cup)mustard seeds(1 teaspoon)cumin seeds (jeera)(1 teaspoon)chana dal (bengal gram dal)(1 teaspoon)teaspoons raw peanuts (moongphali)(2)methi seeds (fenugreek seeds)(1 teaspoon)
  2. 2

    Once it sizzles, add the dry red chilies, ginger and curry leaves

    inch ginger - finely chopped(1)sprig curry leaves(2)sprig coriander (dhania) leaves(3)
  3. 3

    Once the curry leaves crackle, add turkey berries or sundaikkai and fry until they are cooked but at the same time a bit crunchy

    turkey berry - (sundaikkai)(1/2 cup)sprig curry leaves(2)sprig coriander (dhania) leaves(3)
  4. 4

    This will take about a minute and half

  5. 5

    Add 2 cups of water, turmeric powder and salt

    water(2 cups)turmeric powder (haldi)(1/2 teaspoon)salt - to taste
  6. 6

    Allow it to boil

  7. 7

    When it starts to boil, add the broken wheat slowly and stir it for 1 minute so that no lumps are formed

    broken wheat (dalia/ godumai rava)(1 cup)
  8. 8

    Close the pressure cooker and allow it to give 3 whistles

  9. 9

    Switch off the flame and open the cooker only once the pressure releases naturally

  10. 10

    Mix them once and garnish with coriander leaves

    sprig curry leaves(2)sprig coriander (dhania) leaves(3)
  11. 11

    Serve Sundaikkai Godumai Rava Upma Recipe along with South Indian Coconut Chutney and Masala Chai for a healthy and filling breakfast

    broken wheat (dalia/ godumai rava)(1 cup)

Nutrition Facts

Per serving

458 kcal
Protein23.2g
Carbs68.3g
Fat10g
Fiber10.7g

Rate this recipe

You might also like