African Recipes
Bold, communal & richly spiced
African cuisine is extraordinarily diverse, ranging from North African tagines to West African jollof rice and East African pilau. Shared pots and communal eating are at its heart.
Explore Related Cuisines
Frequently Asked Questions about African Recipes
- What are the most popular African recipes?
- Popular African recipes include Vegetable Tagine Recipe, Marrakesh Vegetable Curry Recipe, Spicy Moroccan Eggs Recipe. What2Eat has 18+ African recipes with full instructions.
- How long do African recipes take to cook?
- Most African recipes take around 54 minutes on average. Quick dishes are ready in under 30 minutes; slow-cooked specialities may take up to 90 minutes.
- Are there easy African recipes for beginners?
- Absolutely. Every recipe on What2Eat includes step-by-step instructions designed for home cooks of all skill levels. 2 of our African recipes take 30 minutes or less.
- Are there vegetarian African recipes?
- Yes! Filter by "Vegetarian" or "Vegan" on the Discover page to find African dishes that match your diet.

















