What2Eat
1 Loaf Bread Recipe
UncategorizedBread

1 Loaf Bread Recipe

A Uncategorized recipe with dry yeast, warm water, lukewarm milk. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
175-325
Servings Scaler
4

Instructions

7 steps
  1. 1

    Dissolve the yeast in the warm water.

    dry yeast(1 1/2 tsp)warm water(1/4 c)
  2. 2

    In a bowl, take warm milk and add lard and sugar until lard is melted, then add the first 1 1/2 cups flour; stir, then add salt and the remaining flour.

    warm water(1/4 c)lukewarm milk(1 c)sugar(1 tbsp)sifted flour divide and beat 1 1/2 c in the liquid then add other 1 1/2 c more(3 c)lard(1 tbsp)salt(1 1/2 tsp)
  3. 3

    Make dough into ball and let rise once.

  4. 4

    Punch/knead the bread.

  5. 5

    Shape into loaf and put in bread pan.

  6. 6

    Let rise again and then bake at 375° for 45 minutes.

    sifted flour divide and beat 1 1/2 c in the liquid then add other 1 1/2 c more(3 c)
  7. 7

    Lightly grease the pan.

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