African-Spiced Vegetable Salad
A Uncategorized recipe with fresh broccoli florets, small fresh cauliflowerets, 1/4-inch diagonally sliced carrot. Ready in 25 min, serves 2.
Curated byKavya Sharma🇮🇳
- 1
Steam first 3 ingredients, covered, 2 minutes.
- 2
Rinse under cold water; drain well.
- 3
Combine salt and next 5 ingredients in small skillet.
small fresh cauliflowerets(3/4 c)salt(1/4 tsp) - 4
Place over medium heat 2 minutes or until fragrant, stirring constantly.
- 5
Combine spice mixture, sour cream, vinegar and honey in medium bowl.
fat-free sour cream(3 tbsp)cider vinegar(2 tsp)honey(1/2 tsp) - 6
Stir well.
- 7
Add broccoli mixture and green onions; toss well to coat.
fresh broccoli florets(3/4 c)sliced green onions(2 tbsp) - 8
Yields 2 servings of 1 cup each.
Nutrition Facts
Per serving
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African-Spiced Vegetable Salad
A Uncategorized recipe with fresh broccoli florets, small fresh cauliflowerets, 1/4-inch diagonally sliced carrot. Ready in 25 min, serves 2.
Curated byKavya Sharma🇮🇳
Directions
8 steps- 1
Steam first 3 ingredients, covered, 2 minutes.
- 2
Rinse under cold water; drain well.
- 3
Combine salt and next 5 ingredients in small skillet.
small fresh cauliflowerets(3/4 c)salt(1/4 tsp) - 4
Place over medium heat 2 minutes or until fragrant, stirring constantly.
- 5
Combine spice mixture, sour cream, vinegar and honey in medium bowl.
fat-free sour cream(3 tbsp)cider vinegar(2 tsp)honey(1/2 tsp) - 6
Stir well.
- 7
Add broccoli mixture and green onions; toss well to coat.
fresh broccoli florets(3/4 c)sliced green onions(2 tbsp) - 8
Yields 2 servings of 1 cup each.
About this recipe
A Uncategorized recipe with fresh broccoli florets, small fresh cauliflowerets, 1/4-inch diagonally sliced carrot. Ready in 25 min, serves 2.
Nutrition Facts
Per serving (2 servings)
Rate this recipe
