What2Eat
Aloo Methi Masala (Recipe In Hindi)
IndianLunchVegetarian

Aloo Methi Masala (Recipe In Hindi)

A vegetarian Indian recipe with आलू - उबाले, कप मेथी - काट ले, प्याज - काट ले. Ready in 50 min, serves 4.

Curated byAarav Mehta🇮🇳

Calories
935kcal
Estimated Cost
525-675
Carbs105g
Protein58g
Fats31g
Servings Scaler
4

Instructions

16 steps
  1. 1

    To make Aloo Methi Masala, first heat oil in a pan

  2. 2

    Now add onion and cook till it becomes soft

  3. 3

    After the onion becomes soft, add coconut, red chilli, whole black pepper, poppy seeds, turmeric powder, long, lentil sugar

  4. 4

    After 30 seconds, add coconut and cook till it turns brown

  5. 5

    Turn off the flame after turning brown and make a paste

  6. 6

    Keep it aside

  7. 7

    Now heat oil in a pan

  8. 8

    Add onions and cook until soft

  9. 9

    Now add tomatoes and cook till the tomatoes become soft

  10. 10

    Now add potatoes and fenugreek

  11. 11

    Cook for 1 minute

  12. 12

    Add water to it and let it cook

  13. 13

    After 5 minutes, add salt, turmeric powder, red chili powder, garam masala powder and coriander powder

  14. 14

    Cook until the vegetables are soft, now add ground spices and mix

  15. 15

    Cook 2 more minutes and garnish with coriander leaves

  16. 16

    Serve Aloo Methi Masala with Bundi Raita and Puri for weekend snacks

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