Alpine Appetizer
A Uncategorized recipe with 8 oz pkg shredded monterey jack cheese, 8 oz pkg shredded swiss cheese, crisply cooked bacon slices crumbled. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Combine cheeses, bacon and onion.
8 oz pkg shredded monterey jack cheese(2 c)8 oz pkg shredded swiss cheese(2 c)crisply cooked bacon slices crumbled(4)green onion slices(1/4 c) - 2
Mix together beaten eggs and milk, then add to the cheese mixture.
8 oz pkg shredded monterey jack cheese(2 c)8 oz pkg shredded swiss cheese(2 c)eggs beaten(3)milk(1/4 c) - 3
Mix lightly and pour into greased 8-inch baking dish.
- 4
Bake at 325° for 25 to 30 minutes or until a knife comes out clean.
- 5
Serve on stone ground crackers or small slices of rye bread.
crisply cooked bacon slices crumbled(4)green onion slices(1/4 c) - 6
Note: This can be made 2 days in advance.
- 7
Just heat in microwave or oven before serving.
Nutrition Facts
Per serving
Rate this recipe
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Alpine Appetizer
A Uncategorized recipe with 8 oz pkg shredded monterey jack cheese, 8 oz pkg shredded swiss cheese, crisply cooked bacon slices crumbled. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Combine cheeses, bacon and onion.
8 oz pkg shredded monterey jack cheese(2 c)8 oz pkg shredded swiss cheese(2 c)crisply cooked bacon slices crumbled(4)green onion slices(1/4 c) - 2
Mix together beaten eggs and milk, then add to the cheese mixture.
8 oz pkg shredded monterey jack cheese(2 c)8 oz pkg shredded swiss cheese(2 c)eggs beaten(3)milk(1/4 c) - 3
Mix lightly and pour into greased 8-inch baking dish.
- 4
Bake at 325° for 25 to 30 minutes or until a knife comes out clean.
- 5
Serve on stone ground crackers or small slices of rye bread.
crisply cooked bacon slices crumbled(4)green onion slices(1/4 c) - 6
Note: This can be made 2 days in advance.
- 7
Just heat in microwave or oven before serving.
About this recipe
A Uncategorized recipe with 8 oz pkg shredded monterey jack cheese, 8 oz pkg shredded swiss cheese, crisply cooked bacon slices crumbled. Ready in 40 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
