Asparagus and Chicken Soup
A Uncategorized recipe with chicken stock, large chicken breast, fresh asparagus. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Heat stock.
chicken stock(8 c) - 2
Cut chicken into small pieces.
chicken stock(8 c)large chicken breast(1) - 3
After asparagus is cooked, cut into small pieces.
fresh asparagus(1 bunch) - 4
Save 1 cup of water to add to chicken stock.
chicken stock(8 c)large chicken breast(1)cold water(3 tbsp) - 5
Add chicken and boil.
chicken stock(8 c)large chicken breast(1) - 6
Reduce heat and simmer for 10 minutes.
- 7
Mix cornstarch with cold water and add to soup, stirring constantly.
cornstarch(4 tsp)cold water(3 tbsp) - 8
Add sherry.
dry sherry(2 1/2 tbsp) - 9
Slowly add beaten eggs and asparagus.
fresh asparagus(1 bunch)eggs beaten(2) - 10
Heat through.
Nutrition Facts
Per serving
Rate this recipe
You might also like
Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Asparagus and Chicken Soup
A Uncategorized recipe with chicken stock, large chicken breast, fresh asparagus. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
10 steps- 1
Heat stock.
chicken stock(8 c) - 2
Cut chicken into small pieces.
chicken stock(8 c)large chicken breast(1) - 3
After asparagus is cooked, cut into small pieces.
fresh asparagus(1 bunch) - 4
Save 1 cup of water to add to chicken stock.
chicken stock(8 c)large chicken breast(1)cold water(3 tbsp) - 5
Add chicken and boil.
chicken stock(8 c)large chicken breast(1) - 6
Reduce heat and simmer for 10 minutes.
- 7
Mix cornstarch with cold water and add to soup, stirring constantly.
cornstarch(4 tsp)cold water(3 tbsp) - 8
Add sherry.
dry sherry(2 1/2 tbsp) - 9
Slowly add beaten eggs and asparagus.
fresh asparagus(1 bunch)eggs beaten(2) - 10
Heat through.
About this recipe
A Uncategorized recipe with chicken stock, large chicken breast, fresh asparagus. Ready in 30 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
