Bacon Appetizer Crisp
A Uncategorized recipe with 8 oz cream cheese, bacon fried and crumbled, parmesan cheese. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Heat oven to 375°.
- 2
Beat cream cheese, bacon, cheese, onion, parsley and milk.
8 oz cream cheese(1)bacon fried and crumbled(8 slices)parmesan cheese(1/3 c)parsley(2 tbsp)milk(1 tbsp) - 3
Separate dough into 8 rectangles.
- 4
Spread with 2 tablespoons mix.
- 5
Cut each rectangle in half.
- 6
Roll up triangles.
- 7
Place on sheet and brush with egg mixture.
- 8
Sprinkle with seeds.
Nutrition Facts
Per serving
Rate this recipe
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Bacon Appetizer Crisp
A Uncategorized recipe with 8 oz cream cheese, bacon fried and crumbled, parmesan cheese. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
8 steps- 1
Heat oven to 375°.
- 2
Beat cream cheese, bacon, cheese, onion, parsley and milk.
8 oz cream cheese(1)bacon fried and crumbled(8 slices)parmesan cheese(1/3 c)parsley(2 tbsp)milk(1 tbsp) - 3
Separate dough into 8 rectangles.
- 4
Spread with 2 tablespoons mix.
- 5
Cut each rectangle in half.
- 6
Roll up triangles.
- 7
Place on sheet and brush with egg mixture.
- 8
Sprinkle with seeds.
About this recipe
A Uncategorized recipe with 8 oz cream cheese, bacon fried and crumbled, parmesan cheese. Ready in 50 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
