Banana Nut Muffins
A Uncategorized recipe with flour all-purpose, baking powder, milk. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Preheat oven to 400°.
- 2
Sift flour, sugar, baking powder and salt in a bowl.
flour all-purpose(2 c)baking powder(1 tbsp)sugar(1/4 c)salt(1/2 tsp) - 3
Mix well, then add milk, egg, water, oil, banana and nuts if wanted.
milk(1 c)water(1 c)mashed banana(3/4 c)nuts chopped fine optional(1/2 c) - 4
Stir mixture until batter is moistened.
- 5
Bake for 15 minutes.
Nutrition Facts
Per serving
Rate this recipe
You might also like
Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Banana Nut Muffins
A Uncategorized recipe with flour all-purpose, baking powder, milk. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
Preheat oven to 400°.
- 2
Sift flour, sugar, baking powder and salt in a bowl.
flour all-purpose(2 c)baking powder(1 tbsp)sugar(1/4 c)salt(1/2 tsp) - 3
Mix well, then add milk, egg, water, oil, banana and nuts if wanted.
milk(1 c)water(1 c)mashed banana(3/4 c)nuts chopped fine optional(1/2 c) - 4
Stir mixture until batter is moistened.
- 5
Bake for 15 minutes.
About this recipe
A Uncategorized recipe with flour all-purpose, baking powder, milk. Ready in 45 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe





