Barbecued Chicken Wings
A Uncategorized recipe with chicken wings, salt, pepper. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
8 steps- 1
Rinse wings; pat dry with paper towels.
chicken wings(4 lb) - 2
Sprinkle with salt and pepper.
salt(1/2 tsp)pepper(1/4 tsp) - 3
Place in shallow pan.
- 4
Mix together remaining ingredients and pour over wings.
chicken wings(4 lb) - 5
Cover dish tightly with foil and bake 1 1/2 hours in a 350° oven.
- 6
Remove from oven; pour all but about 1/4 of sauce into a bowl and reserve.
soy sauce(1/4 c) - 7
Baste wings with sauce in dish and broil 3 to 5 minutes or until wings are glazed a deep dark red.
chicken wings(4 lb)soy sauce(1/4 c) - 8
Skim fat off reserved sauce and serve sauce with wings.
chicken wings(4 lb)soy sauce(1/4 c)
Rate this recipe
You might also like

Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Barbecued Chicken Wings
A Uncategorized recipe with chicken wings, salt, pepper. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
8 steps- 1
Rinse wings; pat dry with paper towels.
chicken wings(4 lb) - 2
Sprinkle with salt and pepper.
salt(1/2 tsp)pepper(1/4 tsp) - 3
Place in shallow pan.
- 4
Mix together remaining ingredients and pour over wings.
chicken wings(4 lb) - 5
Cover dish tightly with foil and bake 1 1/2 hours in a 350° oven.
- 6
Remove from oven; pour all but about 1/4 of sauce into a bowl and reserve.
soy sauce(1/4 c) - 7
Baste wings with sauce in dish and broil 3 to 5 minutes or until wings are glazed a deep dark red.
chicken wings(4 lb)soy sauce(1/4 c) - 8
Skim fat off reserved sauce and serve sauce with wings.
chicken wings(4 lb)soy sauce(1/4 c)
Rate this recipe

/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2018__03__stovetop-asparagus-horiz-a-2000-4941e1a824ed4a4798f66fb54f8e04e6.jpg)