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Beef and Bacon Roll-Ups
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Uncategorized

Beef and Bacon Roll-Ups

A Uncategorized recipe with - bacon halved lengthwise, - smoked cocktail sausage, - light brown sugar. Ready in 4h 5m, serves 4.

Curated byKavya Sharma🇮🇳

4h 5mTotal Time5m prep · 240m cook
4Servings
120-270Est. Cost
EasyDifficulty
Directions3 steps
  1. 1

    Wrap a slice of bacon around each sausage and secure with a toothpick.

    - bacon halved lengthwise(1 lb)- smoked cocktail sausage(2 lb)
  2. 2

    Layer the wrapped franks and brown sugar half at a time in a slow cooker.

    - light brown sugar(1 lb)
  3. 3

    Cook on low for 3 to 4 hours stirring occasionally.

Nutrition Facts

Per serving

524 kcal
Protein3.4g
Carbs130.4g
Fat0.7g
Fiber3.4g

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