What2Eat
Beef Stroganoff Iii
Uncategorized

Beef Stroganoff Iii

A Uncategorized recipe with fresh mushrooms, sirloin good cut steak cut in strips, worcestershire sauce. Ready in –, serves 8.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
225-375
Servings Scaler
8

Instructions

11 steps
  1. 1

    Wash and cut mushrooms.

    fresh mushrooms(1 1/2 lb)
  2. 2

    Season meat and brown in butter.

    butter or margarine(1 stick)
  3. 3

    Transfer to casserole.

  4. 4

    Brown mushrooms in same pan and put them in casserole.

    fresh mushrooms(1 1/2 lb)
  5. 5

    Put flour into remaining juices in pan and add sour cream.

    flour(2 tbsp)sour cream(1 pt)
  6. 6

    Cook over medium heat for 2 to 3 minutes, stirring constantly.

  7. 7

    Pour sauce over meat.

    worcestershire sauce(2 tbsp)
  8. 8

    This can be prepared the day before.

  9. 9

    Casserole should be heated in a very low oven (250° to 300°) for 1 hour.

  10. 10

    Serves 8.

  11. 11

    Serve with rice or English muffins.

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