Cheesy Potato Soup
A Uncategorized recipe with diced potatoes, diced carrots, diced celery. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Combine potatoes, carrots, celery and onion in a large pot.
diced potatoes(5 c)diced carrots(1 1/2 c)diced celery(1 1/2 c)diced onion(1 c)velveeta cheese 1/2 large brick(2 c) - 2
Add salt and enough water to cover the vegetables.
salt(2 tsp)water - 3
Boil for about 20 minutes or until vegetables are soft.
- 4
Slightly mash some (but not all) of the potatoes.
diced potatoes(5 c) - 5
Take mixture off stove.
- 6
Stir in the rest of the ingredients.
- 7
Return to stove and heat on medium-low until cheese is melted and soup is bubbly.
velveeta cheese 1/2 large brick(2 c)
Nutrition Facts
Per serving
Rate this recipe
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Cheesy Potato Soup
A Uncategorized recipe with diced potatoes, diced carrots, diced celery. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Combine potatoes, carrots, celery and onion in a large pot.
diced potatoes(5 c)diced carrots(1 1/2 c)diced celery(1 1/2 c)diced onion(1 c)velveeta cheese 1/2 large brick(2 c) - 2
Add salt and enough water to cover the vegetables.
salt(2 tsp)water - 3
Boil for about 20 minutes or until vegetables are soft.
- 4
Slightly mash some (but not all) of the potatoes.
diced potatoes(5 c) - 5
Take mixture off stove.
- 6
Stir in the rest of the ingredients.
- 7
Return to stove and heat on medium-low until cheese is melted and soup is bubbly.
velveeta cheese 1/2 large brick(2 c)
About this recipe
A Uncategorized recipe with diced potatoes, diced carrots, diced celery. Ready in 35 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
