Chicken Soup
A Uncategorized recipe with 2 lb chicken, water approximately, black pepper. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cook chicken in water until easily removed from bones.
2 lb chicken(1)water approximately(1 gal) - 2
Debone and chop meat.
- 3
You will need at least 2 cups of poultry.
- 4
Pour water and all remaining ingredients into large Dutch oven or pan.
water approximately(1 gal)large or 2 medium potatoes diced(1) - 5
Bring to boil, then simmer until all vegetables are cooked.
vegetable beef soup(1 can)
Nutrition Facts
Per serving
Rate this recipe
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Chicken Soup
A Uncategorized recipe with 2 lb chicken, water approximately, black pepper. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
Cook chicken in water until easily removed from bones.
2 lb chicken(1)water approximately(1 gal) - 2
Debone and chop meat.
- 3
You will need at least 2 cups of poultry.
- 4
Pour water and all remaining ingredients into large Dutch oven or pan.
water approximately(1 gal)large or 2 medium potatoes diced(1) - 5
Bring to boil, then simmer until all vegetables are cooked.
vegetable beef soup(1 can)
About this recipe
A Uncategorized recipe with 2 lb chicken, water approximately, black pepper. Ready in 35 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
