Christmas Pie
A Uncategorized recipe with eggs, hash browns, cottage cheese. Ready in 1h 5m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Beat eggs until foamy.
eggs(5) - 2
Stir in hash browns, cheese, milk, onions and seasoning.
hash browns(2 1/2 c)cottage cheese(1/2 c)shredded swiss cheese(1 1/2 c)milk(1/3 c)chopped green onions(2) - 3
Pour into 9 inch pie tin.
- 4
Cook bacon until crisp.
crumbled bacon(8 slices)bacon fat(1 tbsp) - 5
Save 1 Tbsp. of fat.
- 6
Crumble bacon over egg mixture.
crumbled bacon(8 slices)bacon fat(1 tbsp) - 7
Combine cornflakes and bacon fat.
crumbled bacon(8 slices)bacon fat(1 tbsp)corn flake crumbs(1/2 c) - 8
Sprinkle over egg mixture.
- 9
Cover and refrigerate over night.
- 10
Bake uncovered at 325 degrees for 50 minutes or until golden brown.
Nutrition Facts
Per serving
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Christmas Pie
A Uncategorized recipe with eggs, hash browns, cottage cheese. Ready in 1h 5m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
10 steps- 1
Beat eggs until foamy.
eggs(5) - 2
Stir in hash browns, cheese, milk, onions and seasoning.
hash browns(2 1/2 c)cottage cheese(1/2 c)shredded swiss cheese(1 1/2 c)milk(1/3 c)chopped green onions(2) - 3
Pour into 9 inch pie tin.
- 4
Cook bacon until crisp.
crumbled bacon(8 slices)bacon fat(1 tbsp) - 5
Save 1 Tbsp. of fat.
- 6
Crumble bacon over egg mixture.
crumbled bacon(8 slices)bacon fat(1 tbsp) - 7
Combine cornflakes and bacon fat.
crumbled bacon(8 slices)bacon fat(1 tbsp)corn flake crumbs(1/2 c) - 8
Sprinkle over egg mixture.
- 9
Cover and refrigerate over night.
- 10
Bake uncovered at 325 degrees for 50 minutes or until golden brown.
About this recipe
A Uncategorized recipe with eggs, hash browns, cottage cheese. Ready in 1h 5m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe





