Corned Beef Soup
A Uncategorized recipe with 10 oz pkg fordhook lima beans, 15 oz cans tomatoes, medium potatoes peeled and cut up into 1-inch sq. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
In a large pot boil fordhooks until almost done.
10 oz pkg fordhook lima beans(1)large onion peeled and cut up(1) - 2
Add tomatoes and return to boil.
15 oz cans tomatoes(2) - 3
Add potatoes, onion and carrots and boil gently until vegetables are nearly done.
medium potatoes peeled and cut up into 1-inch sq(3)large onion peeled and cut up(1)carrots peeled and sliced or diced(3) - 4
Add corned beef.
corned beef(1 can)whole kernel corn(1 can) - 5
Add water along with salt and pepper to desired consistency and taste.
water to desired consistencysalt and pepper to taste - 6
Simmer over low heat, adding corn about 15 minutes before serving.
whole kernel corn(1 can)
Nutrition Facts
Per serving
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Corned Beef Soup
A Uncategorized recipe with 10 oz pkg fordhook lima beans, 15 oz cans tomatoes, medium potatoes peeled and cut up into 1-inch sq. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
In a large pot boil fordhooks until almost done.
10 oz pkg fordhook lima beans(1)large onion peeled and cut up(1) - 2
Add tomatoes and return to boil.
15 oz cans tomatoes(2) - 3
Add potatoes, onion and carrots and boil gently until vegetables are nearly done.
medium potatoes peeled and cut up into 1-inch sq(3)large onion peeled and cut up(1)carrots peeled and sliced or diced(3) - 4
Add corned beef.
corned beef(1 can)whole kernel corn(1 can) - 5
Add water along with salt and pepper to desired consistency and taste.
water to desired consistencysalt and pepper to taste - 6
Simmer over low heat, adding corn about 15 minutes before serving.
whole kernel corn(1 can)
About this recipe
A Uncategorized recipe with 10 oz pkg fordhook lima beans, 15 oz cans tomatoes, medium potatoes peeled and cut up into 1-inch sq. Ready in 35 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
