Crunchy Nut Crust
A Uncategorized recipe with finely chopped walnuts or pecans or thinly sliced brazil nuts, sugar, soft butter. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
8 steps- 1
Heat oven to 450°.
- 2
Place ingredients in bowl.
- 3
Stir until nuts are thoroughly coated.
finely chopped walnuts or pecans or thinly sliced brazil nuts(1 1/2 c) - 4
Press mixture firmly and evenly against bottom and sides of buttered 9-inch pie pan.
soft butter(2 tbsp) - 5
Bake 6-8 min.
- 6
Cool.
- 7
Fill with a chiffon type pie filling and chill.
- 8
Or, chill empty shell and serve filled with your favorite ice cream.
Rate this recipe
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Crunchy Nut Crust
A Uncategorized recipe with finely chopped walnuts or pecans or thinly sliced brazil nuts, sugar, soft butter. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
8 steps- 1
Heat oven to 450°.
- 2
Place ingredients in bowl.
- 3
Stir until nuts are thoroughly coated.
finely chopped walnuts or pecans or thinly sliced brazil nuts(1 1/2 c) - 4
Press mixture firmly and evenly against bottom and sides of buttered 9-inch pie pan.
soft butter(2 tbsp) - 5
Bake 6-8 min.
- 6
Cool.
- 7
Fill with a chiffon type pie filling and chill.
- 8
Or, chill empty shell and serve filled with your favorite ice cream.
Rate this recipe
