Date Nut Bread
A Uncategorized recipe with chopped pitted dates, boiling water, egg. Ready in 1h 30m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Pour the boiling water over dates and let stand.
chopped pitted dates(1 c)boiling water(1 1/2 c) - 2
Beat egg until light.
egg(1) - 3
Add the sugar gradually.
sugar(3/4 c) - 4
Sift together the flour, baking powder, salt and soda.
flour(2 1/2 c)baking powder(1/4 tsp)salt(1/2 tsp)soda(2 tsp) - 5
Add dates and flour alternately into egg mixture.
chopped pitted dates(1 c)egg(1)flour(2 1/2 c) - 6
Stir in the melted butter and vanilla.
melted butter(1 tbsp)vanilla(1 tsp) - 7
Pour in 8 x 8 pan or 2 bread tins, greased.
- 8
Bake 1 hour and 15 minutes at 350°.
Nutrition Facts
Per serving
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Date Nut Bread
A Uncategorized recipe with chopped pitted dates, boiling water, egg. Ready in 1h 30m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
8 steps- 1
Pour the boiling water over dates and let stand.
chopped pitted dates(1 c)boiling water(1 1/2 c) - 2
Beat egg until light.
egg(1) - 3
Add the sugar gradually.
sugar(3/4 c) - 4
Sift together the flour, baking powder, salt and soda.
flour(2 1/2 c)baking powder(1/4 tsp)salt(1/2 tsp)soda(2 tsp) - 5
Add dates and flour alternately into egg mixture.
chopped pitted dates(1 c)egg(1)flour(2 1/2 c) - 6
Stir in the melted butter and vanilla.
melted butter(1 tbsp)vanilla(1 tsp) - 7
Pour in 8 x 8 pan or 2 bread tins, greased.
- 8
Bake 1 hour and 15 minutes at 350°.
About this recipe
A Uncategorized recipe with chopped pitted dates, boiling water, egg. Ready in 1h 30m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
