Fish Etouffee
A Uncategorized recipe with cajun king etouffee seasoning mix, water, butter divided. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
6 steps- 1
Rehydrate etouffee mix in 1 cup water.
cajun king etouffee seasoning mix(1 pkg)water(1 cup) - 2
Slowly add rehydrated mixture to 1/2 cup melted butter, stirring until well blended.
butter divided(3/4 cup) - 3
Add crabmeat and simmer 10 minutes.
crabmeat(1 lb) - 4
Pan sauté or broil fish fillets in 3 tablespoons butter.
butter divided(3/4 cup)fish fillets(1 lb) - 5
Add Cajun seasoning to taste.
cajun king etouffee seasoning mix(1 pkg)cajun seasoning - 6
For finished entree, etouffee can be served on top of fish.
cajun king etouffee seasoning mix(1 pkg)fish fillets(1 lb)
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Fish Etouffee
A Uncategorized recipe with cajun king etouffee seasoning mix, water, butter divided. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
6 steps- 1
Rehydrate etouffee mix in 1 cup water.
cajun king etouffee seasoning mix(1 pkg)water(1 cup) - 2
Slowly add rehydrated mixture to 1/2 cup melted butter, stirring until well blended.
butter divided(3/4 cup) - 3
Add crabmeat and simmer 10 minutes.
crabmeat(1 lb) - 4
Pan sauté or broil fish fillets in 3 tablespoons butter.
butter divided(3/4 cup)fish fillets(1 lb) - 5
Add Cajun seasoning to taste.
cajun king etouffee seasoning mix(1 pkg)cajun seasoning - 6
For finished entree, etouffee can be served on top of fish.
cajun king etouffee seasoning mix(1 pkg)fish fillets(1 lb)
Rate this recipe
