Fruit Nut Squares
A Uncategorized recipe with brown sugar, vanilla, flour cake flour. Ready in –, serves 12.
Curated byKavya Sharma🇮🇳
Instructions
11 steps- 1
Melt margarine.
margarine(1 stick) - 2
Cream sugar.
brown sugar(1/2 box) - 3
Beat in eggs.
eggs(2) - 4
Add flour and vanilla.
vanilla(1 tsp)flour cake flour(1 c) - 5
Place nuts on bottom of greased 2 1/2-inch deep 8 x 13-inch pan.
nuts(2 c) - 6
Pour batter over nuts.
nuts(2 c) - 7
Cut candied cherries and pineapple.
candied pineapple(1/2 lb)candied cherries(1/2 lb) - 8
Place on top of batter.
- 9
When done, cut in squares.
- 10
Bake in 300° oven about 40 minutes.
- 11
Makes about 12 servings.
Rate this recipe
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Fruit Nut Squares
A Uncategorized recipe with brown sugar, vanilla, flour cake flour. Ready in –, serves 12.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
11 steps- 1
Melt margarine.
margarine(1 stick) - 2
Cream sugar.
brown sugar(1/2 box) - 3
Beat in eggs.
eggs(2) - 4
Add flour and vanilla.
vanilla(1 tsp)flour cake flour(1 c) - 5
Place nuts on bottom of greased 2 1/2-inch deep 8 x 13-inch pan.
nuts(2 c) - 6
Pour batter over nuts.
nuts(2 c) - 7
Cut candied cherries and pineapple.
candied pineapple(1/2 lb)candied cherries(1/2 lb) - 8
Place on top of batter.
- 9
When done, cut in squares.
- 10
Bake in 300° oven about 40 minutes.
- 11
Makes about 12 servings.
Rate this recipe
