Halloween Party Mix
A Uncategorized recipe with pretzels, ritz bitz peanut butter crackers, dry roasted peanuts. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
11 steps- 1
In a large bowl, combine the pretzels, crackers and peanuts.
pretzels(1 pkg)ritz bitz peanut butter crackers(1 pkg)dry roasted peanuts(1 c) - 2
In a large saucepan, combine sugar, butter and corn syrup.
ritz bitz peanut butter crackers(1 pkg)sugar(1 c)butter(1/2 c)light corn syrup(1/2 c)candy corn(1 pkg) - 3
Bring to a boil for 5 min.
- 4
Remove from heat; stir in vanilla, baking soda (mixture will foam).
baking soda(1 tsp)vanilla(2 tbsp) - 5
Pour over pretzel mixture and stir until coated.
- 6
Pour into a greased 15 by 10 by 1 inch baking pan.
baking soda(1 tsp) - 7
Bake at 250 degrees for 45 min., stirring every 10 to 15 min.
- 8
Break apart while still warm.
- 9
Toss with M&M's and candy corn.
light corn syrup(1/2 c)candy corn(1 pkg) - 10
Cool completely.
- 11
Store in air tight containers.
Rate this recipe
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Halloween Party Mix
A Uncategorized recipe with pretzels, ritz bitz peanut butter crackers, dry roasted peanuts. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
11 steps- 1
In a large bowl, combine the pretzels, crackers and peanuts.
pretzels(1 pkg)ritz bitz peanut butter crackers(1 pkg)dry roasted peanuts(1 c) - 2
In a large saucepan, combine sugar, butter and corn syrup.
ritz bitz peanut butter crackers(1 pkg)sugar(1 c)butter(1/2 c)light corn syrup(1/2 c)candy corn(1 pkg) - 3
Bring to a boil for 5 min.
- 4
Remove from heat; stir in vanilla, baking soda (mixture will foam).
baking soda(1 tsp)vanilla(2 tbsp) - 5
Pour over pretzel mixture and stir until coated.
- 6
Pour into a greased 15 by 10 by 1 inch baking pan.
baking soda(1 tsp) - 7
Bake at 250 degrees for 45 min., stirring every 10 to 15 min.
- 8
Break apart while still warm.
- 9
Toss with M&M's and candy corn.
light corn syrup(1/2 c)candy corn(1 pkg) - 10
Cool completely.
- 11
Store in air tight containers.
Rate this recipe
