Ham and Navy Bean Vegetable Soup
A Uncategorized recipe with dry navy beans 2 c, chopped onion, chopped celery. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
10 steps- 1
Wash navy beans.
dry navy beans 2 c(1 lb) - 2
Add 6-8 c. water.
- 3
Bring to a boil and boil for 2 mins.
- 4
Remove from heat, cover and let stand for 1 hour.
- 5
Add ham bone and cook for 1 hour, covered till meat is tender.
ham bone with 1/4 meat left - 6
May need more water.
- 7
Remove bone, shred meat.
ham bone with 1/4 meat left - 8
Add remaining vegetables and meat.
ham bone with 1/4 meat left - 9
Cook 30 mins. or till tender.
- 10
Add a few dashes of Tabasco.
tabasco
Rate this recipe
You might also like
:max_bytes(150000):strip_icc()/GettyImages-2187343109-bc2ae24a8daa44dd976c6d99d03cddf2.jpg)
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Ham and Navy Bean Vegetable Soup
A Uncategorized recipe with dry navy beans 2 c, chopped onion, chopped celery. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
10 steps- 1
Wash navy beans.
dry navy beans 2 c(1 lb) - 2
Add 6-8 c. water.
- 3
Bring to a boil and boil for 2 mins.
- 4
Remove from heat, cover and let stand for 1 hour.
- 5
Add ham bone and cook for 1 hour, covered till meat is tender.
ham bone with 1/4 meat left - 6
May need more water.
- 7
Remove bone, shred meat.
ham bone with 1/4 meat left - 8
Add remaining vegetables and meat.
ham bone with 1/4 meat left - 9
Cook 30 mins. or till tender.
- 10
Add a few dashes of Tabasco.
tabasco
Rate this recipe
