Healthy Biscuits
A Uncategorized recipe with self-rising flour, skim milk, oil. Ready in –, serves 16.
Curated byKavya Sharma🇮🇳
Instructions
6 steps- 1
Combine skim milk and oil.
skim milk(2/3 c)oil(1/3 c) - 2
Pour all at once into self-rising flour.
self-rising flour(2 c) - 3
Stir with spoon.
- 4
Pat out on floured surface and cut with biscuit cutter.
self-rising flour(2 c) - 5
Bake at 400° for 10 to 12 minutes.
- 6
Makes about 16 biscuits.
Rate this recipe
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Healthy Biscuits
A Uncategorized recipe with self-rising flour, skim milk, oil. Ready in –, serves 16.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
6 steps- 1
Combine skim milk and oil.
skim milk(2/3 c)oil(1/3 c) - 2
Pour all at once into self-rising flour.
self-rising flour(2 c) - 3
Stir with spoon.
- 4
Pat out on floured surface and cut with biscuit cutter.
self-rising flour(2 c) - 5
Bake at 400° for 10 to 12 minutes.
- 6
Makes about 16 biscuits.
Rate this recipe
