Holiday Dip
A Uncategorized recipe with 8 oz pkg cream cheese, 6 1/2 oz cans crabmeat drained, prepared mustard. Ready in 20 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Melt cream cheese in double boiler or soften in microwave.
8 oz pkg cream cheese(3) - 2
Add all other ingredients.
- 3
Heat until bubbly.
- 4
Serve from chafing dish with crackers or vegetables.
Nutrition Facts
Per serving
Rate this recipe
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Holiday Dip
A Uncategorized recipe with 8 oz pkg cream cheese, 6 1/2 oz cans crabmeat drained, prepared mustard. Ready in 20 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
4 steps- 1
Melt cream cheese in double boiler or soften in microwave.
8 oz pkg cream cheese(3) - 2
Add all other ingredients.
- 3
Heat until bubbly.
- 4
Serve from chafing dish with crackers or vegetables.
About this recipe
A Uncategorized recipe with 8 oz pkg cream cheese, 6 1/2 oz cans crabmeat drained, prepared mustard. Ready in 20 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
