Veg
Ice Wine Panna Cotta Recipe
🌱 Vegetarian
Italian RecipesDessertVegetarian

Ice Wine Panna Cotta Recipe

A vegetarian Italian Recipes recipe with -1/ heavy whipping cream, sugar, tablespoons lemon juice. Ready in 20 min, serves 6.

Curated byKavya Sharma🇮🇳

20 minTotal Time10m prep · 10m cook
6Servings
125-275Est. Cost
EasyDifficulty
Directions5 steps
  1. 1

    To begin making Ice Wine Panna Cotta Recipe, pour cream and sugar into a saucepan and heat on low heat just until the sugar dissolves; stir occasionally, not to let it char

    -1/ heavy whipping cream(2 cups)sugar(3/4 cup)ice wine - (or any other sweet dessert wine)(1/2 cup)
  2. 2

    Once the sugar has dissolved, take the cream off the heat and stir in the lemon juice and wine

    -1/ heavy whipping cream(2 cups)sugar(3/4 cup)tablespoons lemon juice(2)ice wine - (or any other sweet dessert wine)(1/2 cup)
  3. 3

    Wait for about 10 minutes, pour the dessert mixture into serving glasses and chill overnight

    ice wine - (or any other sweet dessert wine)(1/2 cup)
  4. 4

    Once the dessert is chilled, top each glass with fresh fruit if you like, just before serving

    ice wine - (or any other sweet dessert wine)(1/2 cup)
  5. 5

    Serve Ice Wine Panna Cotta Recipe along with Cucumbertini Recipe (A Refreshing Cucumber Cocktail) or Watermelon-Cranberry Mocktail Recipe during cocktail parties

    ice wine - (or any other sweet dessert wine)(1/2 cup)

Nutrition Facts

Per serving

105 kcal
Protein1.9g
Carbs21.5g
Fat1.6g
Fiber0.4g

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