Kaccha Kela Aur Bhindi Ki Sabzi Recipe
A diabetic friendly North Indian Recipes recipe with ग्राम भिंडी - काट ले, कच्चा केला, छोटा चम्मच हल्दी पाउडर. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
13 steps- 1
To make raw banana and lady's vegetable recipe, we will first make raw banana
- 2
First, peel and chop raw bananas and keep them separately
- 3
Now pour raw banana, 1/2 cup water, turmeric powder, salt in a pressure cooker and close the cooker
- 4
Cook until 3 cities come and turn off the gas
- 5
Open the cooker, keep the raw banana separately to cool
- 6
Now heat oil in a pan
- 7
Add cumin, asafoetida and let it splutter
- 8
After the cumin seeds crackle, add okra, salt and cook it until the okra becomes soft
- 9
It will take at least 10 minutes
- 10
After the okra is cooked add raw banana, mango powder, black pepper powder, red chilli powder, coriander powder, garam masala powder and cook for 4 to 5 minutes and turn off the gas
- 11
Turn off the gas after 4 to 5 minutes and drain it in a serving bowl
- 12
Garnish with green coriander and serve
- 13
Serve raw banana and lady finger vegetable recipe along with Dal Palak, Gourd Raita and Phulka for dinner
Rate this recipe
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Kaccha Kela Aur Bhindi Ki Sabzi Recipe
A diabetic friendly North Indian Recipes recipe with ग्राम भिंडी - काट ले, कच्चा केला, छोटा चम्मच हल्दी पाउडर. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
13 steps- 1
To make raw banana and lady's vegetable recipe, we will first make raw banana
- 2
First, peel and chop raw bananas and keep them separately
- 3
Now pour raw banana, 1/2 cup water, turmeric powder, salt in a pressure cooker and close the cooker
- 4
Cook until 3 cities come and turn off the gas
- 5
Open the cooker, keep the raw banana separately to cool
- 6
Now heat oil in a pan
- 7
Add cumin, asafoetida and let it splutter
- 8
After the cumin seeds crackle, add okra, salt and cook it until the okra becomes soft
- 9
It will take at least 10 minutes
- 10
After the okra is cooked add raw banana, mango powder, black pepper powder, red chilli powder, coriander powder, garam masala powder and cook for 4 to 5 minutes and turn off the gas
- 11
Turn off the gas after 4 to 5 minutes and drain it in a serving bowl
- 12
Garnish with green coriander and serve
- 13
Serve raw banana and lady finger vegetable recipe along with Dal Palak, Gourd Raita and Phulka for dinner
Rate this recipe





