Meeting Dessert
A Uncategorized recipe with egg yolks, sugar, milk. Ready in 35 min, serves 12.
Curated byKavya Sharma🇮🇳
- 1
Dissolve gelatin in cold water and set aside.
plain gelatin(1 envelope)cold water(1/4 c) - 2
Combine egg yolks, sugar, salt and milk.
egg yolks(3)sugar(1 c)milk(1 c)of salt - 3
Cook in double boiler until mixture coats the spoon.
- 4
Stir in gelatin.
plain gelatin(1 envelope) - 5
Cool.
- 6
Fold in 1/2 pint whipping cream.
whipping cream(1/2 pt)another 1/2 pt whipping cream - 7
Butter a 9 x 13 pan.
- 8
Crumble or slice cake and line pan with half.
small angel food cake(1) - 9
Spread half of custard on top.
- 10
Cover with remaining half of cake and custard.
small angel food cake(1) - 11
Whip other 1/2 pint of cream; spread over filling.
whipping cream(1/2 pt)another 1/2 pt whipping cream - 12
Garnish with cherries or shaved chocolate.
- 13
Refrigerate.
- 14
Keeps well.
- 15
Serves 12.
Nutrition Facts
Per serving
Rate this recipe
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Meeting Dessert
A Uncategorized recipe with egg yolks, sugar, milk. Ready in 35 min, serves 12.
Curated byKavya Sharma🇮🇳
Directions
15 steps- 1
Dissolve gelatin in cold water and set aside.
plain gelatin(1 envelope)cold water(1/4 c) - 2
Combine egg yolks, sugar, salt and milk.
egg yolks(3)sugar(1 c)milk(1 c)of salt - 3
Cook in double boiler until mixture coats the spoon.
- 4
Stir in gelatin.
plain gelatin(1 envelope) - 5
Cool.
- 6
Fold in 1/2 pint whipping cream.
whipping cream(1/2 pt)another 1/2 pt whipping cream - 7
Butter a 9 x 13 pan.
- 8
Crumble or slice cake and line pan with half.
small angel food cake(1) - 9
Spread half of custard on top.
- 10
Cover with remaining half of cake and custard.
small angel food cake(1) - 11
Whip other 1/2 pint of cream; spread over filling.
whipping cream(1/2 pt)another 1/2 pt whipping cream - 12
Garnish with cherries or shaved chocolate.
- 13
Refrigerate.
- 14
Keeps well.
- 15
Serves 12.
About this recipe
A Uncategorized recipe with egg yolks, sugar, milk. Ready in 35 min, serves 12.
Nutrition Facts
Per serving (12 servings)
Rate this recipe
