Monterey Jack Cheese Soup
A Uncategorized recipe with finely chopped onion, large tomato chopped peeled and diced, large green chilies seeded veins removed and chopped. Ready in –, serves 6.
Curated byKavya Sharma🇮🇳
Instructions
6 steps- 1
Put onion, tomato, chilies and garlic in pot with chicken stock; cook until tender.
finely chopped onion(1/2 c)large tomato chopped peeled and diced(1)large green chilies seeded veins removed and chopped(2)garlic clove minced(1/2)chicken stock(1 c) - 2
Remove from heat; slowly stir in white sauce, then milk, stirring constantly.
medium white sauce(1 1/2 c)milk(1 1/2 c) - 3
Add salt, pepper and cheese.
salt(1/4 tsp)of peppergrated cheese(1 1/2 c) - 4
Simmer slowly over low heat until cheese melts.
grated cheese(1 1/2 c) - 5
Serve immediately.
- 6
Makes 6 servings.
Rate this recipe
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Monterey Jack Cheese Soup
A Uncategorized recipe with finely chopped onion, large tomato chopped peeled and diced, large green chilies seeded veins removed and chopped. Ready in –, serves 6.
Curated byKavya Sharma🇮🇳
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Directions
6 steps- 1
Put onion, tomato, chilies and garlic in pot with chicken stock; cook until tender.
finely chopped onion(1/2 c)large tomato chopped peeled and diced(1)large green chilies seeded veins removed and chopped(2)garlic clove minced(1/2)chicken stock(1 c) - 2
Remove from heat; slowly stir in white sauce, then milk, stirring constantly.
medium white sauce(1 1/2 c)milk(1 1/2 c) - 3
Add salt, pepper and cheese.
salt(1/4 tsp)of peppergrated cheese(1 1/2 c) - 4
Simmer slowly over low heat until cheese melts.
grated cheese(1 1/2 c) - 5
Serve immediately.
- 6
Makes 6 servings.
Rate this recipe
