Mushroom Barley Soup
A Uncategorized recipe with chicken bouillon cubes, mushrooms, carrots. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Boil water (once boiled), add bouillon cubes, carrots and onion (chopped small) add barley.
chicken bouillon cubescarrotsonionbarley - 2
Cook until soft, add mushrooms.
mushrooms - 3
Make a roux, melt butter, add flour, stir in cold cream or milk and then stir until thick.
roux - 4
Once roux is finished combine vegetables and broth with the roux.
roux - 5
Add salt, pepper and chili powder to taste.
saltpepperchili powder
Nutrition Facts
Per serving
Rate this recipe
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Mushroom Barley Soup
A Uncategorized recipe with chicken bouillon cubes, mushrooms, carrots. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
Boil water (once boiled), add bouillon cubes, carrots and onion (chopped small) add barley.
chicken bouillon cubescarrotsonionbarley - 2
Cook until soft, add mushrooms.
mushrooms - 3
Make a roux, melt butter, add flour, stir in cold cream or milk and then stir until thick.
roux - 4
Once roux is finished combine vegetables and broth with the roux.
roux - 5
Add salt, pepper and chili powder to taste.
saltpepperchili powder
About this recipe
A Uncategorized recipe with chicken bouillon cubes, mushrooms, carrots. Ready in 35 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
