What2Eat
Nancy's Vegetable Pop-Corn
Uncategorized

Nancy's Vegetable Pop-Corn

A Uncategorized recipe with okra, small green tomatoes, medium yellow squash. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
150-300
Servings Scaler
4

Instructions

5 steps
  1. 1

    Wash and cut up all vegetables.

  2. 2

    In a small bowl, mix cornmeal, flour and salt and pepper to taste.

    small green tomatoes(5)cornmeal(1 c)flour(1 c)salt and pepper to taste
  3. 3

    Put vegetables in this mixture and coat real good.

  4. 4

    Drop into hot deep fryer (oil to cover).

  5. 5

    When vegetables float to top of oil, they are done.

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