Navajo Fried Bread
A Uncategorized recipe with flour, baking powder, salt to taste if desired. Ready in 1h 20m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Mix dry ingredients.
- 2
Make well in middle.
- 3
Slowly add liquid and mix in from center.
- 4
Dough should be slightly sticky.
- 5
Let set; wait 1 hour.
- 6
Take small ball; roll or pat out very thin.
- 7
Drop in smoking Crisco or oil. (Make sure it's hot.) Turn when golden brown.
- 8
Drain on paper.
- 9
Serve warm or keep hot in warm oven.
approximately 1 to 2 c warm water with powdered milk or whole milk mixed in - 10
Serve with chopped lettuce, onion, tomatoes, shredded cheese and taco sauce.
approximately 1 to 2 c warm water with powdered milk or whole milk mixed in
Nutrition Facts
Per serving
Rate this recipe
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Navajo Fried Bread
A Uncategorized recipe with flour, baking powder, salt to taste if desired. Ready in 1h 20m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
10 steps- 1
Mix dry ingredients.
- 2
Make well in middle.
- 3
Slowly add liquid and mix in from center.
- 4
Dough should be slightly sticky.
- 5
Let set; wait 1 hour.
- 6
Take small ball; roll or pat out very thin.
- 7
Drop in smoking Crisco or oil. (Make sure it's hot.) Turn when golden brown.
- 8
Drain on paper.
- 9
Serve warm or keep hot in warm oven.
approximately 1 to 2 c warm water with powdered milk or whole milk mixed in - 10
Serve with chopped lettuce, onion, tomatoes, shredded cheese and taco sauce.
approximately 1 to 2 c warm water with powdered milk or whole milk mixed in
About this recipe
A Uncategorized recipe with flour, baking powder, salt to taste if desired. Ready in 1h 20m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
