No Fail Thanksgiving Turkey
A Uncategorized recipe with to 15 lb turkey, loaf stale bread cubed, chopped onion. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
16 steps- 1
Defrost turkey in refrigerator.
to 15 lb turkey(12) - 2
Remove neck and giblets.
- 3
Wash turkey in cool water.
to 15 lb turkey(12) - 4
Pat dry.
- 5
Melt margarine in large pan.
margarine(1/2 stick) - 6
Saute chopped liver until no longer pink.
chopped onion(1 1/2 c) - 7
Add onion, celery and parsley and saute until soft.
chopped onion(1 1/2 c)celery cut up(1 c)dried parsley(1 tbsp) - 8
Add bread cubes and mix.
loaf stale bread cubed(1) - 9
Add beaten eggs or egg substitute.
eggs or egg substitute(3) - 10
Mix well.
- 11
Generously sprinkle turkey cavities with salt.
to 15 lb turkey(12)salt and pepper to taste - 12
Spoon in stuffing, but do not pack.
- 13
Brush outside of turkey with melted margarine.
to 15 lb turkey(12)margarine(1/2 stick) - 14
Place in roaster on rack.
- 15
Cover with foil tent.
- 16
Refer to turkey packaging for proper cooking times.
to 15 lb turkey(12)
Rate this recipe
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No Fail Thanksgiving Turkey
A Uncategorized recipe with to 15 lb turkey, loaf stale bread cubed, chopped onion. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
16 steps- 1
Defrost turkey in refrigerator.
to 15 lb turkey(12) - 2
Remove neck and giblets.
- 3
Wash turkey in cool water.
to 15 lb turkey(12) - 4
Pat dry.
- 5
Melt margarine in large pan.
margarine(1/2 stick) - 6
Saute chopped liver until no longer pink.
chopped onion(1 1/2 c) - 7
Add onion, celery and parsley and saute until soft.
chopped onion(1 1/2 c)celery cut up(1 c)dried parsley(1 tbsp) - 8
Add bread cubes and mix.
loaf stale bread cubed(1) - 9
Add beaten eggs or egg substitute.
eggs or egg substitute(3) - 10
Mix well.
- 11
Generously sprinkle turkey cavities with salt.
to 15 lb turkey(12)salt and pepper to taste - 12
Spoon in stuffing, but do not pack.
- 13
Brush outside of turkey with melted margarine.
to 15 lb turkey(12)margarine(1/2 stick) - 14
Place in roaster on rack.
- 15
Cover with foil tent.
- 16
Refer to turkey packaging for proper cooking times.
to 15 lb turkey(12)
Rate this recipe
