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Noodles with Corned Beef
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Noodles with Corned Beef

A Uncategorized recipe with medium noodles, butter or margarine, all-purpose flour. Ready in 45 min, serves 5.

Curated byKavya Sharma🇮🇳

45 minTotal Time15m prep · 30m cook
5Servings
250-400Est. Cost
MediumDifficulty
Directions10 steps
  1. 1

    Cook noodles according to package directions.

    medium noodles(4 oz)
  2. 2

    Melt butter and stir in flour.

    butter or margarine(3 tbsp)all-purpose flour(3 tbsp)
  3. 3

    Add milk.

    milk(2 1/4 c)
  4. 4

    Cook quickly, stirring constantly, until mixture bubbles and thickens.

  5. 5

    Stir in horseradish, salt, mustard and pepper.

    prepared horseradish(1 tbsp)salt(2 tsp)prepared mustard(1 tsp)of pepper
  6. 6

    Add thawed peas and the noodles.

    medium noodles(4 oz)pkg frozen peas thawed(10 oz)
  7. 7

    Turn into 10 x 6 x 1 1/2-inch baking dish.

  8. 8

    Slice corned beef into 6 slices and arrange over mixture.

    can libbys corned beef(12 oz)
  9. 9

    Bake at 350° for 30 minutes.

  10. 10

    Serves 5.

Nutrition Facts

Per serving

340 kcal
Protein21.5g
Carbs13.6g
Fat21.5g
Fiber1.4g

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