Pineapple Bread Stuffing
A Uncategorized recipe with butter, eggs, crushed pineapple. Ready in 1h 15m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cream butter and sugar.
butter(1/2 cup) - 2
Add eggs and beat well, add pineapple.
eggs(4)crushed pineapple(1 can) - 3
Stir in bread cubes.
of bread cubed(8 slices) - 4
Bake in a greased 1 1/2 quart casserole, uncovered for 50 - 60 minutes at 350 degrees until lightly browned.
Nutrition Facts
Per serving
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Pineapple Bread Stuffing
A Uncategorized recipe with butter, eggs, crushed pineapple. Ready in 1h 15m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
4 steps- 1
Cream butter and sugar.
butter(1/2 cup) - 2
Add eggs and beat well, add pineapple.
eggs(4)crushed pineapple(1 can) - 3
Stir in bread cubes.
of bread cubed(8 slices) - 4
Bake in a greased 1 1/2 quart casserole, uncovered for 50 - 60 minutes at 350 degrees until lightly browned.
About this recipe
A Uncategorized recipe with butter, eggs, crushed pineapple. Ready in 1h 15m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
