Poppyseed Bread
A Uncategorized recipe with orange juice, sugar, vanilla. Ready in 1h 20m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Combine first 11 ingredients in a large bowl; beat 2 minutes at medium speed of electric mixer.
- 2
Spoon batter into 2 greased and floured 8-inch by 4-inch by 3-inch loaf pans; bake at 350° for 1 hour or until a wooden pick inserted in center comes out clean Pour orange glaze over poppyseed bread after it has cooled 5 minutes.
orange juice(1/4 c) - 3
Cool 5 more minutes and remove from pans; place on rack to finish cooling.
- 4
Mix together sugar, orange juice and extracts until sugar is dissolved.
orange juice(1/4 c)sugar(3/4 c)almond extract(1/2 tsp)
Nutrition Facts
Per serving
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Poppyseed Bread
A Uncategorized recipe with orange juice, sugar, vanilla. Ready in 1h 20m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
4 steps- 1
Combine first 11 ingredients in a large bowl; beat 2 minutes at medium speed of electric mixer.
- 2
Spoon batter into 2 greased and floured 8-inch by 4-inch by 3-inch loaf pans; bake at 350° for 1 hour or until a wooden pick inserted in center comes out clean Pour orange glaze over poppyseed bread after it has cooled 5 minutes.
orange juice(1/4 c) - 3
Cool 5 more minutes and remove from pans; place on rack to finish cooling.
- 4
Mix together sugar, orange juice and extracts until sugar is dissolved.
orange juice(1/4 c)sugar(3/4 c)almond extract(1/2 tsp)
About this recipe
A Uncategorized recipe with orange juice, sugar, vanilla. Ready in 1h 20m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe





