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Ruffann Tuna Fish Salad
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Uncategorized

Ruffann Tuna Fish Salad

A Uncategorized recipe with 6 oz can oil tuna fish, hard-boiled eggs chopped, rib celery chopped. Ready in 15 min, serves 4.

Curated byKavya Sharma🇮🇳

15 minTotal Time10m prep · 5m cook
4Servings
120-270Est. Cost
EasyDifficulty
Directions2 steps
  1. 1

    Mix with salt and pepper mixture to taste and maybe onion and garlic powder added to a somewhat lumpy mixture.

  2. 2

    Serves two.

Nutrition Facts

Per serving

109 kcal
Protein13.2g
Carbs1.4g
Fat5.5g
Fiber0.2g

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