What2Eat
Swedish Nut Cake
UncategorizedDessert

Swedish Nut Cake

A Uncategorized recipe with margarine, 8 oz pkg cream cheese, powdered sugar. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
120-270
Servings Scaler
4

Instructions

7 steps
  1. 1

    Put all into a large bowl; mix well with a spoon.

  2. 2

    Pour into a greased and floured 10 x 13-inch pan.

  3. 3

    Bake at 350° for 35 to 40 minutes.

  4. 4

    Cream margarine and cream cheese.

    margarine(1/4 stick)8 oz pkg cream cheese(1)
  5. 5

    Add powdered sugar and vanilla.

    powdered sugar(1/2 c)vanilla(1 tsp)
  6. 6

    Beat well.

  7. 7

    Spread on cooled cake.

Rate this recipe

You might also like