Swedish Nut Cake
A Uncategorized recipe with margarine, 8 oz pkg cream cheese, powdered sugar. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
7 steps- 1
Put all into a large bowl; mix well with a spoon.
- 2
Pour into a greased and floured 10 x 13-inch pan.
- 3
Bake at 350° for 35 to 40 minutes.
- 4
Cream margarine and cream cheese.
margarine(1/4 stick)8 oz pkg cream cheese(1) - 5
Add powdered sugar and vanilla.
powdered sugar(1/2 c)vanilla(1 tsp) - 6
Beat well.
- 7
Spread on cooled cake.
Rate this recipe
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Swedish Nut Cake
A Uncategorized recipe with margarine, 8 oz pkg cream cheese, powdered sugar. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
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Directions
7 steps- 1
Put all into a large bowl; mix well with a spoon.
- 2
Pour into a greased and floured 10 x 13-inch pan.
- 3
Bake at 350° for 35 to 40 minutes.
- 4
Cream margarine and cream cheese.
margarine(1/4 stick)8 oz pkg cream cheese(1) - 5
Add powdered sugar and vanilla.
powdered sugar(1/2 c)vanilla(1 tsp) - 6
Beat well.
- 7
Spread on cooled cake.
Rate this recipe

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